List of plants used in Indian cuisine facts for kids
South Asian cuisine encompasses a delectable variety of sub-cuisines and cooking styles that vary very widely, reflecting the diversity of the Indian subcontinent, even though there is a certain centrality to the general ingredients used. Terms used the recipes of varied Indian and other South Asian sub-cuisines sometimes tend to be multi-lingual and region-specific, mostly based on the author's specific sub-ethnicity, the popularity of a given vegetable/spice in a given sub-cuisine within South Asia, etc.
Indian cuisine is overwhelmingly vegetarian friendly and employs a variety of different fruits, vegetables, grains, and spices which vary in name from region to region within the country. Most Indian restaurants serve predominantly Punjabi/North Indian cuisine, while a limited few serve a very limited choice of some South Indian dishes like Dosa. But for the connoisseurs, India offers a complex and eclectic array of sub-cuisines to explore, which are equally vegetarian friendly and a delight to the taste buds.
Even for South Asian people, this wide variety of vegetables, fruits, grains and spices used in various Indian sub-cuisines can be mind-boggling because of the variety of region-specific names used for identifying the food items. Indian vegetable markets and grocery stores get their wholesale supplies from suppliers belonging to various regions/ethnicities from all over India and elsewhere, and the food suppliers/packagers mostly use sub-ethnic, region-specific item/ingredient names on the respective signs/labels used to identify specific vegetables, fruits, grains and spices based on their respective regions of origin. This further aggravates the confusion in identifying specific items/ingredients, especially for international consumers/expatriates looking to procure vegetables, fruits, grains and spices specific to Indian sub-cuisines.
This article attempts to centralize, compile and tabulate the various vegetables, fruits, grains and spices that are commonly employed in various South Asian sub-cuisines to help reduce this confusion in identifying and procuring various South Asian food ingredients, especially in the cross-regional, international markets/contexts.
The following is a list of common South Asian ingredients, as well as their names in various local languages spoken.
Contents
Pulses and dry legumes
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
दाल Daal | Pulses/ Split beans / bean | দাইল Dail |
ডাল Ḍal |
દાળ (Daal) |
ಬೇಳೆ (Bele) | പരിപ്പ് (Parippu) | डाळ Ḍāḷ |
ଡାଲି Dali |
Daal | පරිප්පු Parippu | பருப்பு (Paruppu) | పప్పు (Pappu) | Salāyi | Daal /دال | Daal | |
Tuar Daal / Arhar Daal | Pigeon Pea / Red Gram | Cajanus cajan | ৰহৰ দাইল Rôhôr Dail |
অড়হর Arhar |
તુવેર(Tuver) | ತೊಗರಿ ಬೇಳೆ(Togari Bele) | തുവര പരിപ്പ് (Thuvara/sambhar Parippu) | तूर Toor |
ହରଡ଼ ଡାଲି Harada (Dali) |
Arhar | තෝර පරිප්පු Thora Parippu | துவரம் பருப்பு(Thuvaram Paruppu) | కంది పప్పు (Kandi Pappu) | Arhar ارہر | toridaal | |
काबुली चना Kabuli Chana/ छोले Chhole |
Garbanzo Beans/ Chickpea | Cicer arietinum | কাবুলি বুট Kabuli But |
কাবুলি ছোলা/কাবুলি চানা/কাবুলি বুট Chhola/ Kabuli chana/ Kabuli buṭ |
કાબુલી ચણા (Kaabuli Chana) છોલે ચણા (Chhole Chana) |
ಕಡಲೆ ಕಾಳು (Kadale Kaalu) | വെള്ള കടല (Vella Kadala) | काबुली चणे Kābuli Chaṇe |
କାବୁଲି ଚଣା Kabuli Chana |
Safaid Chhole/ Chane | කඩල Kadala | கொண்டை கடலை / வெள்ளை கடலை (Kondai kadalai) | సెనగలు (Senagalu/ Budda Sanagalu) | Boldu Kadalè | kabli chana/كابلي چنا | Tsane/
Chanhe |
Chana चना | Cicer arietinum | ছোলা Chhola |
ચણા Chaṇa | हरभरा Harbharā |
ବୁଟ Buta |
Choleh | چنا | |||||||||
कुलथी Kulthi | Horse gram | Macrotyloma uniflorum | কুলথি Kulthi |
કળથી | ಹುರಳಿ (Hurali) | മുതിര (Muthira) | कुळीथ (Kuḷith), हुलगे (Hulge) | କୋଳଥ
Kolatha |
කොල්ලු Kollu | கொள்ளு(Kollu) | Ulavalu (ఉలవలు) | Kudu | Kulit | Kulith | ||
लोबिया Lobia | Black-eyed pea | Vigna unguiculata | লুবিয়া Lubia |
Lobia | Safed Chola | ಅಲಸಂದೆ (Alasande) | പയര്(Karamani/ Pairu) | चवळी Chawḷi |
Naduka | Rongi | කවුපි Kawpi | காராமணி பயறு /தட்டாம் பயறு(karamani Payaru/Thatta Payaru) | Alachandalu (అలచందలు) | Lathandè | Lobia لوبیا | Alsande |
मसूर Masoor | Red Lentils | Lens culinaris | মচুৰ (দাইল) Mosur (Dail) |
মসুর (ডাল) /মুসুরি (ডাল) Moshur (Ḍal)/ Mushuri (Ḍal) |
Masoor | ಕೆಂಪು ತೊಗರಿ(Kempu Togari) | പരിപ്പ് (Parippu) | मसूर Masur |
ମସୁର ଡାଲି Masoora Dali |
Masar/ Peeli | මයිසූර් පරිප්පු Mysore Parippu | மைசூர் பருப்பு (Mysore Paruppu) | Erra Kandi Pappu(ఎర్ర కంది పప్పు) / Erra Kandulu | Masoor /مسور | Mosur Daal | |
मूँग Moong | Mung bean (green gram) | Vigna Radiata | মগু (দাইল) Mogu (Dail) |
মুগ (ডাল) Mug (Ḍal) |
મગ (Mag) |
ಪಚ್ಚೆಸರು / ಹೆಸರು ಬೇಳೆ (Pacchesaru / Hesaru Bele) | ചെറു പയർ (Cherupayar) | मूग Mug |
ମୁଗ ଡାଲି Muga (Dali) |
Moongi | මුං ඇට Mung Eta | பச்சை பருப்பு Pachai Payaru | Pesara pappu
(పెసర పప్పు) Pesalu (పెసలు) |
Padengi | Moong/مونگ | Moog |
तिल Til | Sesame | Sesamum indicum | তিল | তিল teel |
તલ (tal) |
ಎಳ್ಳು(Ellu) | എള്ള് (Ellu) | तीळ Tiḷ |
ରାଶି
Rashi |
Til | තල Thala | எள்(Ell) | నువ్వులు Nuvvulu, నువ్వు పప్పు NooPappu |
Edme | Til تل | Teel |
मोठ Motth | Moth bean (Turkish gram) Balls | Vigna aconitifolia | મઠ (Maṭh) |
Thanni Kaalu | മമ്പയർ | मटकी Maṭki |
କଞ୍ଚା ମୁଗ Kancha muga |
Moth | Thatta Payaru | బొబ్బర్లు Bobbarlu | matki chauli | |||||
राजमा Rajma | Kidney beans | Phaseolus vulgaris | ৰাজমাহ Rajmah |
রাজমা Raajma |
રાજમા (Raajma) |
Raajma | വൻപയർ (Van Payar)/ രജ്മ | राजमा Rājmā |
ରାଜମା Rajama |
Rajmah | මෑ ඇට Mae Eta | பீன்ஸ் (Beans) | రాజ్మా
Rajma సీమచిక్కుడు విత్తులు Seemachikkudu Vittulu |
Rajma phalli راجما | ||
उड़द Urad | Black Lentil (whole)/ White Lentil (dehusked) | Vigna mungo | মাটি মাহ Mati Mah |
কলাই ডাল/ বিউলি ডাল Kôlai Ḍal/ Biuli Ḍal |
અડદ (Adad) |
ಉದ್ದಿನ ಬೇಳೆ (Uddina Bele) | ഉഴുന്ന് (Uzhunnu) | उडीद/ उडदाची डाळ Uḍid/ Uḍadāchi Ḍāḷ |
ବିରି ଡାଲି Biri Dali |
Kaali Daal (Whole – Saabat/ Split – Dhoti)/ Maanh (sabut/ dhoti/ Kaale Maanh | උඳු Undhu | உளுந்து Ulundhu | minappappu
(మినప్పప్పు) minumulu (మినుములు) |
Urdu | Ureed | Udad Daal |
मटर Matar | Pea | Pisum sativum | মটৰ Môtôr |
মটর Môṭor |
વટાણા (Vataana) |
ಬಟಾಣಿ (Batani) | പട്ടാണി കടല (Pattaani Kadala) | मटार/ वाटाणे Maṭār/ Vāṭāṇe |
ମଟର Matara |
Matar | பட்டாணி | బఠాణీ(Bataani) | matar phalli | Vatane | ||
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
Cereals
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
मक्कि/मकै (makki/makai) | Maize, Corn |
Zea mays | মাকৈ Makoi |
ভুট্টা Bhuṭṭa |
મકાઈ Makai |
ಮುಸುಕಿನ ಜೋಳ (Musukina Jola) |
(Cholam) | मका Makā |
ମକା Makaa |
Makki | ඉරිඟු Iringu | மக்காசோளம் | మొక్కజొన్న (mokka jonna) | jola | Jol | |
चावल (chaaval) | Rice | Oryza sativa | চাউল Saul |
চাল/ভাত Chal/Bhat |
ચોખા Chokhā/ Bhāt |
ಅಕ್ಕಿ (akki) | അരി (Ari) | तांदूळ Tānduḷ |
ଭାତ Bhaata |
Cahwl | සහල් Sahal | அரிசி | బియ్యం (biyyam)
వడ్లు/వరి (vadlu/vari) ప్రాలు/ప్రాయి (prālu/prāyi) |
ari | چاول chaaval |
Tandul |
गॆहुन (gehun) | Wheat | Triticum aestivum | গম Gôm |
গম Gôm |
ઘઉ Ghauhn |
ಗೋಧಿ (GOdhi) | ഗോതമ്പ് (Godambu) | गहू Gahu |
ଗହମ gahama |
Kanhak | තිරිඟු Thiringu | கோதுமை | గోధుమ (godhuma) | gōdhi | گيهو gehun |
Govn |
जॊव (jow) | Barley | Hordeum vulgare | বাৰ্লি Barli |
যব jaub |
જવ Jau |
ಬಾರ್ಲಿ/ಜವೆ (Barley) | जव Jaw |
Jawn | බාර්ලි Barli | யவை | యావ (yava), యావ బియ్యం (yavaka biyyam), జావ బియ్యం (jaava biyyam) |
جؤ/jav | Baarli | |||
जॊवार (jowar) | Sorghum bicolor | যুৱাৰ Zuwar |
jowaar | જુવાર | ಜೋಳ (joLa) | ज्वारी Jwāri |
ଜବ
Ja |
Jawar | ඉදල් ඉරිඟු Idal Iringu | கருஞ்சோளம் | జొన్న (jonna) | ǰōla | جوار javar |
Jol | ||
बाजरा (bajra) | Pearl millet | Pennisetum glaucum | baajra | বাজরা ba:jra: |
બાજરી Bājri |
ಸಜ್ಜೆ (sajje) | बाजरी Bājri |
ବାଜରା Bajara |
ਬਾਜਰ | බජිරි Bajiri | கம்பு | సజ్జ (sajja) | باجرا bajra |
|||
रागि(ragi) | Finger millet | Eleusine coracana | નાચણી Nāchṇi |
ರಾಗಿ (raagi) | കൂരഗ് (Kooragu) | नाचणी/नागली Nāchṇi/Nāgli |
ମଣ୍ଡିଆ Mandia |
Raagi | කුරක්කන් Kurakkan | கேழ்வரகு / கேப்பை / ஆரியம் | చోళ్ళు/ తైడా/రాగి
(Chollu/ taidaa /ragi) |
ناچني nachni |
Nathno/Nachanho | |||
कोद्रा(kodra) | Kodo millet | Paspalum scrobiculatum | ગોદ્રી (godri) | ಹರಕ (harka) | कोदो (kodo) | கருவரகு / வரகு | అరికెలు (arikelu) | |||||||||
बर्रि(barri) | Proso millet | Panicum miliaceum | ಬರಗು (baragu) | මෙනේරි Meneri | பனிவரகு | వరిగులు (varigulu) | ||||||||||
कन्ग्नी(kangni) | Foxtail millet | Setaria italica | ನವಣೆ (navaNe) | Thina | राळे/कांग (rāḷe/kāng) | තනහාල් Thanahal | தினை | కొర్రలు (korralu) | ||||||||
झन्गॊरा(jhangora) | Barnyard millet | Echinochloa | ಊದಲು (oodalu) | குதிரைவாலி | ఒడలు (odalu) | |||||||||||
कुट्की(kutki) | Little millet | Panicum sumatrense | ಸಾಮೆ (saame) | कुटकी (kuṭki) | சாமை அரிசி | సమలు (samalu) | ||||||||||
विलायति जौन (vilayati jown or Jai) | Oats | Avena sativa | Tooke Goodhi (ತೋಕೆ ಗೋಧಿ) | kaadaikanni | యావ (yava) | جؤ/jav | ||||||||||
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
Spices
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
अदरक Adrak/ आदि Aadi |
Ginger | Zingiber officinale | আদা Ada |
আদা Ada |
આદુ Ādu |
ಶುಂಠಿ Shunti | ഇഞ്ചി Inji | आले/आलं Āle/Aala |
ଅଦା Ada |
Adrak | ඉඟුරු Inguru | இஞ்சி | అల్లం allam
శొంఠి sonthi (dried ginger) |
Sunti | ادرك adrak | Alen(Fresh)
Soot (dried) |
इलायची Elaichi | Cardamom | Elettaria cardamomum | ইলাচী/এলাচি Ilasi/ Elasi |
এলাচ/এলাচি Elach/ Elachi |
ઈલાયચી Ilāychi |
ಏಲಕ್ಕಿ Yelakki | ഏലക്ക Eelakkaaya | वेलदोडा/वेलची Veldoḍā/Velchi |
ଗୁଜୁରାତି/ଅଳେଇଚ
Gujuraati / Aleicha |
Ilaachi | එන්සාල්/කරඳමුංගු Ensal/karandamungu | ஏலக்காய் | ఏలకి కాయ
aelaki kayi(unripe) ఏలకి పండు aelaki pandu(ripe) యాలకులు/ఏలకులు yalukalu |
Yēlakki | إلايچي Ilaichi | |
दालचीनी Dalchini | Cinnamon | Cinnamomum verum | দালচেনি Dalseni |
দারচিনি Darchini |
તજ Taj |
ಚಕ್ಕೆ / ದಾಲ್ಚಿನಿ Chakke / Dalchini | കറുവപട്ട Karuvapatta | दालचिनी Dālchini |
ଡାଲଚିନି
Dalchini |
Dalcheeni | කුරුඳු Kurundu | கருவா பட்டை | దాల్చిన చెక్క dalchini chekka | Kethey | دارچين Darcheen | Daalchini |
हल्दी Haldi | Turmeric | Curcuma longa | হালধি Halodhi |
হলুদ Holud |
હળદર Haḷdar |
ಅರಿಶಿನ Arishina | മഞ്ഞള് Manjal | हळद Haḷad |
ହଳଦୀ Haladi |
Haldi | කහ Kaha | மஞ்சள் | పసుపు Pasupu | Mańjal | هلدي Haldi | Halad |
धनिया Dhaniya | Coriander | Coriandrum sativum | ধনিয়া Dhoniya |
ধনে Dhone |
કોથમીર/ ધાણા Kothmir/ Dhāṇā |
ಹವೀಜ,ಕೊತ್ತಂಬರಿ ಬೀಜ Havija, Kotthambari Beeja | കൊത്തമല്ലി Kothamalli/ Malli Chappu | धणे Dhaṇe |
ଧନିଆ ପତ୍ର Dhania Patra |
Thaniya | කොත්තමල්ලි Koththamalli | கொத்தமல்லி விதை(மல்லி) | కొత్తిమీర Kotthimeera (leaves), ధనియాలు Dhaniyaalu (seeds) / కొత్తిమీర గింజలు Kotthimeera ginjalu (seeds) |
kottamberi | Dhanya دهنيا | Kanpir / Kothombar |
मिर्च Mirch | Chili pepper-Green | Capsicum annuum | কেঁচা জলকীয়া Kesa Zôlôkia |
কাঁচা লঙ্কা/কাঁচা মরিচ Kãcha Lôngka/ Kãcha Morich |
લીલા મરચા Lilā Marchā |
ಹಸಿ ಮೆಣಸಿನಕಾಯಿ Hasi Menasinakayi | പച്ചമുളക് Pacha Mulaku | मिरची Mirchi |
କଞ୍ଚା ଲଙ୍କା Kancha Lanka |
Mirach | අමු මිරිස් Miris | பச்சை மிளகாய் | పచ్చి మిరపకాయ (Pachchi Mirapakaya)
pachchimirchi (పచ్చిమిర్చి) |
Kai Munchi | مرچي mirchi | Mirsang |
लाल मिर्च Lal Mirch on ripening the chili pepper becomes red | Chili pepper-Red | Capsicum annuum | ৰঙা জলকীয়া Rônga Zôlôkia |
শুকনো লঙ্কা/ লাল লঙ্কা/ শুকনা মরিচ/ লাল মরিচ Shukno Lôngka/ Lal Lôngka/ Shukna Morich/ Lal Morich |
લાલ મરચુ Lāl Marchu |
ಒಣ ಮೆಣಸಿನಕಾಯಿ Ona Menasinakayi | വറ്റല്മുളക്, ചുവന്നമുളക് Vattal Mulaku/ Chuvana Mulaku | लाल मिरची Lāl Mirchi |
ଶୁଖିଲା ଲଙ୍କା Sukhila Lanka |
Laal Mirach | රතු මිරිස් Miris | காய்ந்த மிளகாய் | ఎఱ్ఱ/ఎ౦డు మిరపకాయ (Erra/Endu Mirapakaya)(sun-dried) పండుమిరపకాయ (Pandu mirapakaya) Endumirchi(ఎండుమిర్చి) |
Kemp Munchi | سرخ مرچ surkh mirch | Tambdi Mirsang |
हींग Hing | Asafoetida | Ferula assafoetida | হিং Hing |
হিং Hing |
હિંગ Hing |
ಇಂಗು Ingu | കായം Kaayam | हिंग Hinga |
ହେଙ୍ଗୁ Hengu |
Hing | පෙරුම්කායම් Perungkayang | பெருங்காயம் | ఇంగువ
(Inguva) |
Hing هينگ | Hing | |
जीरा Jeera | Cumin | Cuminum cyminum | জীৰা Zira |
জিরে/জিরা Jire/ Jira |
જીરૂ Jiru |
ಜೀರಿಗೆ (Jeerige) | ജീരകം Jeerakam | जिरं/जिरे Jire |
ଜୀରା Jeera |
Jeera | සූදුරු Suduru | நெற்சீரகம் (சீரகம்) | జీల కఱ్ఱ (Jeela Karra) | زيرا zeera | Jiren | |
सौंफ Saunf | Fennel seed | Foeniculum vulgare | মৌরি Mauri |
ಸೋಂಪು ಕಾಳು (Sompu Kaalu) | बडीशेप/बडीशोप Baḍishep/Baḍishop |
ପାନ ମଧୁରୀ Pana Madhuri |
Saunf | මාදුරු Maduru | சோம்பு | సోఁపు గింజలు
(Sopu ginjalu) |
Badisoap | |||||
कढ़ी पत्ता Kadi patta | Curry leaf | Murraya koenigii | নৰসিংহ পাত Nôrôxinghô Pat |
কারি পাতা Kari Pata |
મીઠો લીમડો Miṭho Limḍo |
ಕರಿಬೇವಿನ ಸೊಪ್ಪು Karibevina Soppu | കറിവേപ്പില Karivepila/ Kariyapela | कढीपत्ता/कढीलिंब Kaḍhipattā/Kaḍhilimba |
ଭୃଷୁଙ୍ଗା ପତ୍ର Bhrusunga Patra |
Kadipatta | කරපිංචා Karapincha | கறிவேப்பிலை | కరివేపాకు (Karivepaaku) | Besoppu | كرهى پته karhi patta | Beva Palo /
Phanne Palo |
काली मिर्च Kali Mirch | Black pepper | Piper nigrum | জালুক/গোল মৰিচ Zaluk/ Gůl Moris |
গোল মরিচ Gol Morich |
મરી Mari |
ಕಾಳು ಮೆಣಸು Kalu Menasu | കുരുമുളക് Kuru Mulaku | मिरी/काळे मिरे Miri/Kāḷe Mire |
ଗୋଲ ମରିଚ Gol Maricha |
Kaali Mirch | ගම්මිරිස් Gammiris | கருமிளகு (மிளகு) | మిరియము/ మిరియాలు Miriyam/ Miriyaalu (plural)) | Yeday Munchi | سياه مرچ siyah mirch | Kale Mirye Kanh (काळे मिर्ये कण) |
कबाब चीनी | Java pepper | Piper cubeba | Balamenasu / Maramenasu | Val Mulaku / Cavika / Cinimulaku | Mothi/Pimpli | ସୁଗନ୍ଧ ମରିଚ Sugandha maricha |
ජාවා ගම්මිරිස් Java Gammiris | வால்மிளகு | తోఁక మిరియాలు
(Tokamiriyaalu) / చలువ మిరియాలు చలవ మిరియాలు (Chaluvamiriyaalu Chalavamiriyaalu) |
Kababchini (Kankol) / Sitalchini | ||||||
लौंग Laung | Clove | Syzygium aromaticum | লং Lông |
লবঙ্গ/লং Lôbonggo / Lông |
લવિંગ Laving |
ಲವಂಗ Lavanga | കരയാമ്പൂ Kariampoo/ Karamboo | लवंग Lavang |
ଲଵଙ୍ଗ Lavanga |
Laung | කරාබු නැටි Karabu neti | கிராம்பு / இலவங்கம் | లవంగం (Lavangam) | Lavanga | لونگ long | लवंग Lavang |
मेथी Methi | Fenugreek seeds | Trigonella foenum-graecum | মেথি/মিথি Methi/Mithi |
মেথি Methi |
મેથી Methi |
ಮೆಂತ್ಯ (Menthya) | ഉലുവ(Uluva) | मेथ्या Methyā |
ମେଥି Methi |
Methu | උළුහාල් Ulu haal | வெந்தயம் | మెంతులు
(Menthulu) |
Metthey | ميتهى methi | Methi |
प्याज Pyaaj | Onion/Shallot | Allium cepa | পিয়াঁজ Piyãz |
পেঁয়াজ/পিঁয়াজ Pẽaj/ Pĩaj |
ડુંગળી/ કાંદા Ḍungḷi/ Kāndā |
ಈರುಳ್ಳಿ, ಉಳ್ಳಾಗಡ್ಡಿ (Eerulli, Ullagaddi) | സവാള(Savola/ Valiya Ulli) | कांदा Kāndā |
ପିଆଜ Piyaja |
Pyaaj/ GaThaa/ Ganhdaa | ලූණු Luunu | வெங்காயம் | ఉల్లిపాయ /ఎఱ్ఱగడ్డ(Ullipaaya /Erragadda) | Nirulli | پياز pyaaz | Piyav /
कांदो Kando |
लहसुन Lehsun | Garlic | Allium sativum | নহৰু/ৰচুন Nôhôru/ Rosun |
রসুন Roshun |
લસણ Lasaṇ |
ಬೆಳ್ಳುಳ್ಳಿ (BeLLuLLi) | വെളുത്തുള്ളി (VeLuthuLLi/ Vellulli) | लसूण Lasuṇ |
ରସୁଣ Rasuna |
Lasan | සුදු ළුණු Sudu Luunu | வெள்ளை பூண்டு | వెల్లుల్లి (Vellulli/ Chinna Ullipaya) | Bollulli | لهسن Lehsan | लोसण Losun |
सरसों Sarson | Mustard seed | Brassica | সর্ষে
Sorshe |
ಸಾಸಿವೆ (Sasive) | मोहरी Mohari | ସୋରିଷ ମଞ୍ଜି Sorisa Manji |
Sarson | අබ Aba | கடுகு | ఆవాలు, ఆవ గింజలు(pl) | सासम
Sasam |
|||||
जायफल Jaiphal | Nutmeg | Myristica | জায়ফল
Jāyphol |
ಜಾಯಿಕಾಯಿ (Jaayikayi) | जायफळ Jāyphaḷ |
ଜାଇଫଳ Jaiphala |
Jaiphal | සාදික්කා Sadikka | ஜாதிக்காய் | జాజికాయ | जायफळ
Jayphal |
|||||
जावित्री Javitri, Jayitri | Mace | Myristica | জৈত্রী
Joitri |
जायपत्री Jāypatri |
ଜାଇତ୍ରି Jaitri |
වසාවාසි Vasaavasi | జాజీ కాయ పై తొక్క పొట్టు లేదా పెంకు
or జాపత్రి(jaapatri) |
|||||||||
चक्रफूल Chakraphool | Star anise | Illicium verum | બાદિયા | ಚಕ್ರ ಮೊಗ್ಗು (Chakramoggu) | Takkolam | चक्रफूल Chakraphul | Anasphul | அன்னாசி பூ | అనాస పువ్వు (Anaasa puvvu) | Badyani | ||||||
पत्थर फूल Patthar phool, Dagadphool | Black stone flower | Parmotrema perlatum | ಕಲ್ಲುಹೂವು (Kallu hoovu) | दगडफूल Dagaḍphul | அன்னாசி பூ | బండపువ్వు
(Banda puvvu) రాతిపువ్వు (Raati puvvu) |
||||||||||
Gamboge | Garcinia gummi-gutta | Kudam puli | जुंबोगे Jumboge |
ගොරකා Goraka | ||||||||||||
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
Cucumbers, gourds, and squashes
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Chow-chow, Cho-cho |
Chayote | Sechium edule | ಸೀಮೆ ಬದನೇಕಾಯಿ (Seemay Badanekayi) | චවු චවු Chow chow | Chow chow/ பெங்களூர் கத்தரிக்காய் | సీమ/బె౦గుళూరు వ౦కాయ Seema/ Bengaluru vankaaya |
विलायती वायंगे
Vilayati Vayange |
|||||||||
Gilka/ Gilki |
Silk squash/ Egyptian Luffa | Luffa egyptiaca | Galka/ Gisodi | (nati hirekayi)ನಾಟಿ ಹೀರೇಕಾಯಿ | गिलके/घोसाळे Gilke/Ghosāḷe |
ଜହ୍ନି Janhi |
nei peerkankai | నేతి బీరకాయ
(Naethi Beerakaya) |
Peere | گهو سا لا/ترئ | घोसाळे
Ghosāḷen |
|||||
कद्दू Kaddu/ कोंहड़ा Konhada |
Pumpkin | Cucurbita pepo | ৰঙা লাউ Rônga Lau |
Kumṛo/ Kumṛa কুমড়ো/কুমড়া |
Kolu | ಸೀಕುಂಬಳ ಕಾಯಿ (Sihi/See Kumbala Kayi) | മത്തങ്ങാ (Maththanga) | लाल भोपळा Lāl Bhopḷā |
କଖାରୁ, ବୋଇତି କଖାରୁ Kakharu / Boiti Kakharu | Halwa Kaddu | වට්ටක්කා Wattakka | Parangikai (yellow) | గుమ్మడి కాయ
(Gummadi Kaya) |
Kaachi kumbuda | كالا كدؤ | कुंवाळो Kunvalo |
करेला Karela | Bitter gourd | Momordica charantia | তিতা কেৰেলা Tita kêrêla |
করলা/উচ্ছে Kôrola/ Uch-chhe |
Kaarela | ಹಾಗಲ ಕಾಯಿ (Hagala Kayi) | പാവയ്ക (Kaipakka/ Paavakka) | कारले Kārle |
କଲରା (Kalara) | Karela | කරවිල Karawila | பாகற்காய் Pavai kai/ Paahar kai | కాకర కాయ
(Kakara Kaya) |
Kanchala | كريلا | काराते Karethen |
Kheksa Kakrol | Teasle gourd | Momordica subangulata | Kankoda | Modhagalkai | କାଙ୍କଡ଼ Kankada |
තුඹ කරවිල Thumba Karawila | melugu paakal / palu paakal / athalakkai | అడవి కాకరకాయ
adavikaakara / aakaakarakaaya |
||||||||
खीरा Kheera | Cucumber | Cucumis sp. | তিয়ঁহ Tiyôh |
শশা Shôsha |
Kaakdi | ಸೌತೇಕಾಯಿ (Savthekayi) | വെള്ളരിക്ക Vellarikka | काकडी/तवसे Kākḍi/Tavase |
କାକୁଡ଼ି (Kakudi) | Kheera | පිපිඥ්ඥා Pipigngna | வெள்ளரி Keerai Kai/Vellari kai | దోసకాయ dosakaya | Tekkarè; Touté (yellow cucumber) | Kheera ككرى / كهيرا | तवशें Thovshen |
ककडी Kakadi | Armenian cucumber | Cucumis sativus | ଛଚିନ୍ଦ୍ରା Chhachindra |
Kakdi | ඇමෙරිකන් පතෝල American Pathola | a kind of long-vellarikai | a kind of long-keerakai | |||||||||
लौकी Lauki/ लौव्वा Lauaa/ दुधी Dudhi/ घिया Ghiya |
Bottle Gourd/ Calabash | Lagenaria vulgaris | লাউ Lau |
লাউ Lau |
Dudhi | ಸೋರೆ ಕಾಯಿ (Sore Kayi/ Churakkai) | ചുരയ്ക (Churaykka) | दुधी भोपळा Dudhi Bhopḷā |
ଲାଉ/ନାଉ (Lāu/Nāu) | Louki / Ghiya | දිය ලබු Dhiya labu | சுரைக்காய் Surai kai | సొరకాయ/ఆనపకాయ Sorakaaya/ Anapakaya | Turè | سفيد كدو | दुधे
Dudhe |
नेनुआ Nenua | Sponge gourd | ধুঁধুল
Dhudul |
ತುಪ್ಪಿರೆ ಕಾಯಿ (Tuppire kayi) | වැටකොලු Wetakolu | నేతి బీరకాయ
(Neti Beerakaya) |
كوسه / KOUSA | ||||||||||
तोरई Torai/ तुरई Turai/ तोरी Tori |
Ridge gourd/ Chinese Okra / Ridged Luffa | Luffa acutangula | ভোল Bhůl |
ঝিঙে/ঝিঙা Jhinge/ Jhinga |
Turiya / Ghisoda | ಹೀರೆ ಕಾಯಿ (Heeray Kayi) | Peechchinga | दोडका/शिराळे Doḍkā/Shirāḷe |
ଜହ୍ନି (Janhi) | Tori | දාර වැටකොලු Wetakolu | பீர்க்கங்காய் Peerkan kai | బీరకాయ
(Beera kaaya) |
pīrè | TURAI/ترئ | Gosalen |
चिचिंढा Chichindha/ चिचिंगा Chichinga/ पडवल Padwal |
Snake Gourd | Trichosanthes cucumerina | ধুন্দুলি Dhunduli |
চিচিঙে/চিচিঙা Chichinge/ Chichinga |
Pandola/ Padavali | ಪಡವಲ ಕಾಯಿ (Padavala Kayi) | പടവലങ്ങ Padavalanga | पडवळ Paḍvaḷ |
ଛଚିନ୍ଦ୍ରା Chachindra | Galartori | පතෝල Pathola | புடலங்காய் Padavalangai/ Pudalankai | పొట్లకాయ
(Potla kaaya / Lingapotla) |
Padlanga / patlu kodu | پرول / Parwal | Podvolen |
परवल Parwal/ परोरा Parora/ पटल Patal |
Pointed gourd | Trichosanthes dioica | পটল Pôtôl |
পটল Pôṭol |
Parval | ಮರ ತೊಂಡೆ (Mara Thonde) | परवर Parwar |
ପୋଟଳ (Potala / Kataki Potala) | బుడ౦ దోసకాయ (Budam Dosakaya) | |||||||
पेठा Petha/ कुम्हड़ा Kumhada/ Raksahawa Komhada |
Ash gourd | Benincasa hispida | কোমোৰা Kůmůra |
চাল কুমড়ো/চাল কুমড়া Chal Kumṛo/ Chal Kumṛa |
Safed Kolu | ಬೂದುಕುಂಬಳ ಕಾಯಿ (Kumbala Kayi / Boodagumbala Kayi) | കുമ്പളങ്ങ Kumbalanga | कोहळा Kohḷā |
ପାଣି କଖାରୁ (Pani Kakharu) | පුහුල් Puhul | நீர் பூசணி Neer Poosanikai | బూడిద గుమ్మడి కాయ
(Boodidha Gummadi Kaya) |
Karkumbuda | petha | ||
टिंडा Tinda/ दिलपसन्द Dilpasand |
Apple gourd/ Indian round gourd | Praecitrullus fistulosus/ Citrullus fistulosus | Tensi | ಆಪಲ್ ಸೋರೆ/ Apal sore |
ढेमसे Ḍhemse |
Tinda/ Tindo | கோவக்காய் Kovaikkaai | దొండ కాయ
(Donda kaayi) |
Tinda/دل پسند /dilpasand | |||||||
कुंदरू Kundru/ कोंडुरी Konduri/ टिंडोरा Tindora/ Bimba |
Ivy gourd/ Gentlemen's toes/ Little gourd | Coccinia grandis | কুন্দুলি Kunduli |
কুঁদরি Kundri |
Tindola / Gilora | ತೊಂಡೆ ಕಾಯಿ (Kaagethonde / Theekkuduru / Tonde Kayi) | കോവയ്ക Kovakkai / Koval | तोंडली Tonḍli |
କୁନ୍ଦୁରି (Kunduri) | கோவக்காய் Kovai/ Kotturukanni/ Naripputu/ Vimpa | దొ౦డకాయ
/ కాకి దొండకాయ (Donda kaya/Kaki donda kaaya) |
Manoli | tindli | Tendlin | ||
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
Leaf vegetables
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Odia | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani | |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Aam ka patta | Mango tender leaf shoots | Mangifera indica | আম পাতা Am Patta |
Keri na pan | ಮಾವಿನ ಎಲೆ | മാങ്ങയില (Manga Ila) | आंब्याचे पान (Ambyache Paan) | ଆମ୍ବ ପତ୍ର Amba patra |
Amb di patta | අඹ දළු Amba Dalu | மாவிலை | మావిచిగురు ఆకు Maavi Chiguru aaku |
kukkuda ire | Ambya palo | |||
Arbi ka saag | Colocasia leaves | Colocasia esculenta | Mukhi Shak | Arbi na pan | ಸಾವೆ ಸೊಪ್ಪು, ಕೆಸುವಿನ ಸೊಪ್ಪು,ಪತ್ರೊಡೆ ಎಲೆ | ചേമ്പില (Chembinde Ila) | अळू Aḷu | ସାରୁ ପତ୍ର Saru patra |
Arbi da saag | හබරළ කොල Habarala Kola | சேப்பங்கிழங்கு இலை | చేమ ఆకు Chaema aaku |
Tevuda ire | अळू Alhu / Potrade pana | |||
Baans ka patta | Bamboo shoot | বাঁশ
Bash |
vans | ಬಿದುರಿನ ಚಿಗುರು | മുളംകൂമ്പ് mulamkoombu | बांबूचे कोंब (Bambuche Komb)
Bambuche komb |
ବାଉଁଶ ପତ୍ର Baunsa patra |
Una Dalu උන දළු | மூங்கில் குருத்து | వెదురు చిగురు (ఆకు) Veduru Chiguru (aaku) |
bedurda chigur | ||||||
चौराई Chaurai | Green Amaranth | Amaranthus tritis | মৰীচা Morisa |
নটে শাক Noṭe Shak |
Tandaljo | ದಂಟಿನ ಸೊಪ್ಪು (Dhantina Soppu / Rajgiri) | പച്ച ചീര (Pacha Cheera) | राजगिरा/तांदुळजा Rājgirā/tānduḷjā |
ଖଡ଼ାଶାଗ Khada saga |
කූර තම්පලා Kuura Thampala | பருப்பு கீரை | తోటకూర Thotakura |
Padpè | sabz (green) chaulai saag | Pachvi Bhaji | ||
Dhaniya patta | Coriander leaves | Coriandrum sativum | ধনেপাতা Dhonepata |
dhana | ಕೊತ್ತಂಬರಿ ಸೊಪ್ಪು | മല്ലിയില (Malli ella) | कोथिंबीर kothimbir |
ଧନିଆ ପତ୍ର Dhania patra |
Thaniya patta | කොත්තමල්ලි කොල Koththamalli Kola | கொத்தமல்லி | కొత్తిమీర ఆకు Kottimeera aaku |
Kothmir baji | ||||
Saragawa patta | Drumstick leaves | Moringa oleifera | সজনে
Sojne |
saragavo | ನುಗ್ಗೆ ಸೊಪ್ಪು | മുരിങ്ങയില (Muringa Ila) | शेवग्याचा पाला shevgyacha pala |
ସଜନାଶାଗ Sajana saga/Munga/Baramasi saga |
මුරුංගා කොල Murunga Kola | முருங்கை கீரை | మునగాకు ములగ ఆకు Mulaga aaku Munaga aaku | Nurge thoppu | Moska Palo | ||||
Imli ka patta | Tamarind tender leaf shoots | Tamarindus indica romanized Tamar Hind |
তেঁতুল পাতা
Tetul Patta |
Khati aamli na pan | ಹುಣಸೆ ಚಿಗುರು | പുളിയില (puliyila) | चिंचेचे पान Chincheche Paan | ତେନ୍ତୁଳି ପତ୍ର Tentuli patra |
Imli da patta | සියඹලා දළු Siyambala Dalu | புளிய இலை | చి౦తచిగురు (ఆకు) Chintha Chiguru (aaku) |
pulitha ire | ||||
Jute leaves | মৰাপাত শাক Môrapat Xak |
পাট শাক Pāṭ Shak |
ଝୋଟ Jhota |
හණ කොල hana Kola | சணல் இலை | జనప ఆకు
janapa aaku |
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खट्टी पालक Khatti paalak | Green Sorrel | Rumex vesicarius | Pāt Shak | ಚುಕ್ಕೆ ಸೊಪ್ಪು | आंबट चुका Aambaṭ Chukka |
chukkan keerai | చుక్కకూర Chukka Koora |
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लाल चौराई Lal chaurai | Red amaranth | Amaranthus cruentus | ৰঙা মৰীচা Rônga Morisa |
লাল শাক Lal Shak |
ಕೆಂಪು ದಂಟಿನ ಸೊಪ್ಪು | ചുവപ്പ് ചീര (chuvana Cheera) | लाल माठ Lāl Māṭh |
ନାଲି ଖଡ଼ାଶାଗ Nali khada |
රතු තම්පලා Rathu Thampala | poonkeerai/சிவப்பு முளைக்கீரை | కొయ్య తోటకూర Koyya Totakura |
Padpe | surkh chaulai saag | Tambdi Baji | |||
लूनिया Lunia | Purslane | Portulaca oleracea | নূনিযা সাক Nuniya shak | ಗೋಳಿ ಸೊಪ್ಪು | കൊലുപ്പ (Koluppa) | घोळ Ghoḷ |
பருப்புக்கீரை | పాయల కూర Gangapaayala / Peddapaayala/ Peddapaavila kura/ pappu kura |
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मेष्टा Meshta, Pitwaa |
Indian roselle/ Kenaf | Hibiscus cannabinus, Hibiscus Sabdariffa |
চুকা শাক/ টেঙ্গামৰা Suka Xak/ Tênggamôra |
চুকা পালং শাক Chuka Palong Shak, Meshtapat |
ಪುಂಡಿ ಪಲ್ಲೆ | മതിപുളി (Mathipuli) | अंबाडी Ambāḍi |
ଖତଶାଗ Khata saga |
Kanuria, Nalita saga |
புளி கீரை | గోంగూర (Gongoora) /Punti Koora
(పుంటికూర) |
||||||
मेथी Methi | Fenugreek | Trigonella Foenum | মেথি শাক Methi Xak |
মেথি শাক Methi Shak |
મેથી ની ભાજી Methi ni Bhaji |
ಮೆಂತ್ಯ ಸೊಪ್ಪು (Menthya Soppu) | ഉലുവചീര (Uluva Cheera, Menthya) | मेथी Methi |
ମେଥିଶାଗ Methi saga |
Methi | උළුහාල් කොල Uluhal Kola | வெந்தய கீரை | మె౦తికూర Menthi koora |
Mettè | ميتهي / methi | Methi | |
Mooli ka patta | Radish leaves | Raphanus sativus | মূলো শাক Mulo Shak |
Mulo Shak | ಮೂಲಂಗಿ ಸೊಪ್ಪು | मुळ्याचा पाला Muḷyāchā pālā |
ମୂଳାଶାଗ Mula saga |
රාබු කොල Rabu Kola | முள்ளங்கி கீரை | ముల్ల౦గి ఆకు Mullangi aaku |
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पालक Paalak | Spinach | Spinacia oleracea | পালেং শাক Paleng Xak |
পালং শাক Palong Shak |
પાલક Pālak |
ಪಾಲಕ್ ಸೊಪ್ಪು (Palak Soppu) | ചീര(Cheera) | पालक Pālak |
ପାଳଙ୍ଗଶାଗ Palanga saga |
Paalak | නිවිති Niwithi (Ceylon Spinach) | பசலை கீரை | పాలకూర Paala Koora |
پالك ساگ / palak saag | |||
पत्ता गोभी Patta gobhi/ पात गोभी Paat Gobhi/ बंद गोभी Band Gobhi |
Cabbage | Brassica oleracea Linne capita | বন্ধাকবি Bôndakobi |
বাঁধাকপি Bãdhakopi |
કોબીજ Kobij |
ಎಲೆ ಕೋಸು (Ele kOsu) | कोबी Kobi |
ବନ୍ଧାକୋବି Bandhakobi |
Patta gobhi / band gobhi | ගෝවා Gova | முட்டை கோஸ் | కోసుకూర Kosu/Cabbage |
گوبهي / gobhi | ||||
Poi saag | Malabar spinach, phooi leaf, red vine spinach, creeping spinach, climbing spinach | Basella alba var rubra | পুঁই শাক Pűi Xak |
পুঁই শাক Pũi Shak |
– | ಬಸಳೆ ಸೊಪ್ಪು / ಬಚ್ಚಲ ಸೊಪ್ಪು (Basale soppu / Bachchala Soppu) | – | मायाळू Māyāḷu (Marathi) |
ପୋଇଶାଗ Poi saga |
– | වැල් නිවිති Vel Nivithi | கொடிப்பசலை | బచ్చలికూర Bachhali |
Basalè | VaLchi Baji | ||
Pudina patta | Mint leaves | Mentha spicata | Podina | phudino | ಪುದಿನ ಸೊಪ್ಪು | പുതീന | पुदीना Pudinā |
ପୋଦିନା Podina |
මිංචි කොල Minchi Kola | புதினா | పుదీనా ఆకు Pudina aaku |
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Sarson ka saag | Mustard leaves | Brassica campestris | সর্ষে শাক | ಸಾಸಿವೆ ಸೊಪ್ಪು | കടുകില | मोहरीचा पाला Moharichā pālā |
ସୋରିଷଶାଗ Sorisa saga |
අබ කොල Aba Kola | கடுகு கீரை | ఆవ ఆకు Aava aaku |
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Suwa | Dill | Anethum graveolens | শুল্ফা Xulpha |
– | સુવા/સવા Suvā/Savā |
ಸಬ್ಬಸಿಗೆ ಸೊಪ್ಪು (Sabsige Soppu / Sabbasige Soppu) | – | शेपू Shepoo |
ପାନମହୁରି/ପାନମଧୁରି Panamahuri/Panamadhuri |
– | සූදුරු කොල Suduru Kola | சதகுப்பை
Sathakuppai || సోయికూర (Soyi Koora) |
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Sessile joyweed | Alternanthera sessilis | – | – | – | ಹೊನಗೊನೆ | – | कोयपा
(Koypa) |
– | – | – | -பொன்னாங்கண்ணி கீரை | పొన్నగంటికూర
Ponnaganti koora |
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- | हरा प्याज़ | Onion stalks, green/spring onion | Allium cepa | कांद्याची पात Kāndyāchi Pāt | ପିଆଜ ସାଇଁ Piaja sain |
ළුණු කොල Luunu Kola | ఉల్లి కాడ(లు)
Ulli kaada(lu) ఉల్లి పొరక(లు) Ulli Poraka(lu) |
||||||||||
-कुसुम | Safflower leaves | Carthamus tinctorius | Karḍai करडई | କୁସୁମ Kusuma |
Kusuma akulu
కుసుమ ఆకులు |
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- | Argula | Eruca sativa | ಹಕ್ಕರಿಕೆ | – | |||||||||||||
Catnip | Amaranthus Viridis | കുപ്പച്ചീര Kuppacheera |
කුප්පමේනිය Kuppamenia | Doggali Koora
దొగ్గలికూర Chilaka Totakura చిలక తోటకూర || || || |
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Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Odia | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
Root vegetables
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
आलू Aaloo | Potato | Solanum tuberosum | আলু Alu |
আলু Alu |
બટાટા/ બટાકા Baṭāṭā/ Baṭākā |
ಆಲೂಗಡ್ಡೆ (Aloogadde) | ഉരുളക്കിഴങ്ങ് (Urlakizhangu) | बटाटा Baṭāṭā |
ଆଳୁ Aalu |
Aloo | අර්තාපල් Arthapal (අල Ala) | உருளை கிழங்கு (Urulai Kizhangu) | Urlagadda(Rayalaseema Dialect), Aalugadda(Telangana Dialect), Bangaalaadumpa(Kalinga Dialect) ఉర్లగడ్డ, ఆలుగడ్డ, బంగాళాదుంప |
Batatè | Aaloo / آلو | Botate |
अरबी Arabi/ अरुई Arui/ Ghuiyan |
Taro/ Colocasia | Colocasia esculenta | কচু Kosu |
কচু Köchü |
અળવી/ પત્તરવેલીયા Aḷvi/ Pattarveliyā |
ಕೆಸುವಿನ ಗಡ್ಡೆ (Kesuvinagadde) | ചേമ്പ്(Chembu) | अळकूडी/अरवी alkudee/aravi |
ସାରୁ Saru |
Arbi | හබරළ Habarala | சேப்பங்கிழங்கு (Seppan Kizhangu) | Chaama Gadda/Dumpa
చామగడ్డ, చామ దుంప |
tevuda kande | أروي / arvee | Pothrade |
गाजर Gaajar | Carrot | Daucus carota sativus | গাজৰ Gazôr |
গাজর Gajor |
ગાજર Gājar |
ಗಜ್ಜರಿ (Gajjari) | കാരറ്റ് (Sheema Mullangi/ Carrot) | गाजर Gājar |
ଗାଜର Gajara |
Gaajar | කැරට් Karat | கேரட் (Carrot)/mangal mullangi | Carrot, Carettu gadda/ gajara gadda, Gajjara gadda, erra mullangi క్యారెట్, గాజరగడ్డ, ఎర్రముల్లంగి |
گاجر / gaajar | ||
गांठ गोभी Gaanth gobhi | Kohlrabi/ German Turnip | Brassica oleracea Gongylodes Group | ওলকবি Ůlkobi |
ওলকপি Olkopi |
ನವಿಲು ಕೋಸು (Navilu Kosu) | നൂല്കോല് (Noolkol/ Nookkal) | नवलकोल Naval Kol |
ଓଲ୍ କୋବି Olkobi |
Gath Gobi | නෝකෝල් Nokohl (කෝල්කෝල් KnolKhol) | நூல் கோல் (Noolkol/ Nookkal) | Noolkol | shaljam / شلجم | |||
सूरन Sooran/ जिमीकंद Jimikand/ रतालू Rataloo |
Elephant foot yam | Amorphophallus paeoniifolius | কাঠ আলু Kath Alu |
খাম আলু Kham Alu |
સૂરણ Suraṇ |
ಸುವರ್ಣ ಗಡ್ಡೆ (Suvarna Gadde) | ചേന(Chena) | सुरण Suran |
ଦେଶୀ ଆଳୁ/ମାଟି ଆଳୁ Desi Aalu / Mati Aalu |
Jimikand | රාජ අල Raja Ala | சேனை கிழங்கு (Senai Kizhanghu) | Kanda Gadda
కంద గడ్డ |
sooran Kande | زمين قند / zameen qand | surn |
मूली Mooli/ मुरई Murai |
Radish | Raphanus sativus | মূলা Mula |
মুলো/মুলা Mulo/ Mula |
મૂળો Muḷo |
ಮೂಲಂಗಿ (Moolangi) | മുള്ളന്ഗി (Mullangki) | मुळा Muḷā |
ମୂଳା Mula |
Mooli | රාබු Rabu | முள்ளங்கி Mullangi | Mullangi ముల్లంగి | Mulengi | مولي / mooly | Mulo |
साबू Sabu | Tapioca/ Cassava | Manihot esculenta | চাগু Sagu |
সাগু Shagu |
ಮರಗೆಣಸು (Maragenasu) | കപ്പ, പൂള, മരച്ചീനി, ചീനി(Kappa/ Poola/ Maracheeni/ Cheeni) | शेवरकंद Shevarkand |
ଶାଗୁ Shagu |
මයියොක්කා Mayiyokka | மரவள்ளி கிழங்கு Maravallikezangu/ Kuchikezangu | Karra Pendalam
కఱ్ఱ పెండలం |
mara gireng | ساگودا نه / sagudana | Rooka Kangi | ||
शकरकंद Shakarkand/ Kanna |
Sweet potato | Ipomoca batata | মিঠা আলু Mitha Alu |
মিষ্টি আলু/ মিঠা আলু/ রাঙা আলু Mishṭi Alu/ Miṭha Alu/ Ranga Alu |
શક્કરીયા Shakkariyā |
ಗೆಣಸು (Genasu) | മധുരക്കിഴങ്ങ് (Madhurakkizhangu) | रताळे Ratāḷe |
କନ୍ଦମୂଳ Kandamula |
Shakkar Kandi | බතල Bathala | சர்க்கரைவள்ளி கிழங்கு Sarkaraivalli Kizhangu | Chilakadadumpa, Genusugadda చిలగడదుంప,
గెనుసుగడ్డ |
Kereng | شكر قند / shakar qand | Kangi |
चुकंदर Chukandar | Beetroot | Beta vulgaris | বিট Bit |
বিট Biṭ |
bit | ಬೀಟ್ರೂಟ್ (Beetroot) | ബീട്രൂറ്റ് | बीट beet |
ବିଟ୍ Beet |
Chukender | රතු අල Rathu Ala (බීට් රූට් Beet Ruut) | பீட் ரூட் (beet root)/senkizhangu | Beet Root, Beetu Gajjara Gadda, Beetu Dumpa బీటుదుంప |
چقندر / chuqandar | Bitroot | |
शलजम Shalzam/ शलगम Shalgam |
Turnip | Brassica rapa rapa | চালগোম Salgům |
শালগম Shalgom |
ನವಿಲ್ ಕೋಸು (Navil Kosu) | सलगम Salgam |
ଶାଲଗମ୍ Shalgam |
Shalgam/ salgam/ saljam | நூல் கோல் Knolkol | Tella Dumpa తెల్ల దుంప | شلجم / shaljam | knolkol | ||||
मिश्रीकंद Mishrikand | Jícama/Yam bean | Pachyrhizus erosus | শাঁখ আলু Sankhalu |
कोनफळ/गोराडू konphaḷ/gorāḍu |
ଶଙ୍ଖ ସାରୁ Shankha Saru | |||||||||||
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
Other vegetables
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
बैंगन Baingan/ भाँटा Bhanta |
Eggplant/ Aubergine/ Brinjal | Solanum melongena | বেঙেনা Bêngêna |
বেগুন Begun |
Ringan | ಬದನೇಕಾಯಿ (BadanekAyi) | വഴുതനങ്ങ (Vazhuthananga) | वांगी Vāngi |
ବାଇଗଣ Baigana |
Baingan/ Bataaoon | වම්බොටු Wambotu | கத்தரிக்காய் (Kathari kai) | వంకాయ (Vankaya) | Badanè / Gulla | بيگن؛ / baigan | Vaingen |
भिंडी Bhindi | Okra/ Lady's finger | Abelmoschus esculentus | ভেন্দি Bhendi |
ঢেঁড়স Dhêṛosh |
Bhinda | ಬೆಂಡೆ ಕಾಯಿ (Bende Kayi) | വെണ്ടയ്ക (Vendakka) | भेंडी Bhenḍi |
ଭେଣ୍ଡି Bhendi |
Bhindi | බණ්ඩක්කා Bandakka | வெண்டைக்காய் (Vendai Kaai) | Benda Kaya బెండకాయ | Bendè | بهندى؛ / bhindi | Bende |
फूलगोभी PhoolGobhi/ गोभी Gobhi |
Cauliflower | Brassica oleracea | ফুলকবি Phulkobi |
ফুলকপি Phulkopi |
Fulevar | ಹೂ ಕೋಸು (Hoo Kosu) | കോളിഫ്ലോവേര് (Cauliflower) | फ्लॉवर्/फुलकोबी Flower/Phoolkobi |
ଫୁଲ କୋବି Phula Kobi |
Phull Gobi | මල් ගෝවා Mal Gova | காலி ப்லோவர் Cauliflower | కోసు పువ్వు, క్యాలీఫ్లవర్, గోబి పువ్వు
kosu puvvu / cauliflower / gobi puvvu |
گوبهي كا پهول / gobhi ka phool | ||
सहजन Sahjan | Drumstick | Moringa oleifera | চজিনা Sozina |
শজিনা ডাঁটা/ শজনে ডাঁটা Shojina Ḍãṭa/ Shojne Ḍãṭa |
Saragwaani shing | ನುಗ್ಗೇ ಕಾಯಿ (Nugge Kaayi) | മുരിങ്ങയ്ക (Muringakka) | शेवग्याच्या शेंगा Shevgyāchyā Shengā |
ସଜନା/ସଜନା ଛୁଇଁ Sajana/ Sajana Chuin |
මුරුංගා Murunga | முருங்கை Murungai | MunagaKaya/mulakkaada/munakkaya (మునగకాయ, ములక్కాడ,మునక్కాయ) | Noorggaee | سيجن پهلى / seejan phalli | Mooska Sung | |
शिमला मिर्च Shimla mirch | Capsicum/ Bell pepper | Capsicum annuum | ক্যাপচিকাম Kêpsikam |
ক্যাপসিকাম Kêpsikam |
Gholar Marcha / Bhombha Marcha / Simla Marcha | ದೊಣ್ಣೆ ಮೆಣಸಿನ ಕಾಯಿ (Donne Menasina kAyi) | കാപ്സികം (Capsicum) | ढोबळी मिरची Ḍhobaḷi Mirchi |
ଶିମ୍ଲା ଲଙ୍କା Shimla Lanka |
Simla Mirch | මාලු මිරිස් Malu Miris | குடை மிளகாய் Kudai Milagai | Bunga/Butta Mirapa kaaya, bengaluru mirapa, bengaluru mirchi, Simla mirchi బుంగ/బుట్ట మిరపకాయ, బెంగళూరు మిరప, బెంగళూరు మిర్చి, సిమ్లా మిర్చి |
شمله مرچ / shimla mirch | ||
टमाटर Tamaatar | Tomato | Solanum lycopersicum | বিলাহী Bilahi |
টমেটো Ṭômeṭo |
Taameta | ಗೂದಿ ಹಣ್ಣು (goodi hannu) | തക്കാളി (Thakkaalli) | टोमॅटो Tomato |
ବିଲାତି ବାଇଗଣ Bilati Baigana |
Tamatar | තක්කාලි Thakkali | தக்காளி Thakkaali | (Rayalaseema Dialect)
Raamamulaga pandu, takkaali రామ్ములగపండు, తక్కాళీ, తక్కాళకాయ (Telangana Dialect) tamaata టమాట (Kalinga Dialect) pullavankaaya, పుల్లవంకాయ|| || tamatar || tomato |
|||
कटहल Katahal | Jackfruit | Artocarpus heterophyllus | কঁঠাল Kôthal |
ইঁচর (young)/ কাঁঠাল (mature) Ichor/ Kãṭhal |
Fanas | ಹಲಸಿನ ಕಾಯಿ (Halasina Kayi) | ചക്ക(Chakka) | फणस Faṇas |
ପଣସ Panasa |
කොස් Kos | பலாக்காய்/ பலாப்பழம் Palakkai | Panasa Kaya పనస కాయ | Pelakai / Guǰǰè | ڭتهل / kathal | Ponos | |
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
Nuts
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
बादाम Badaam | Almond | বাদাম Badam |
বাদাম Badam |
Badam | ಬಾದಾಮಿ (Badami) | ബദാം പരിപ്പ് (Badam Parippu) | बदाम Badām |
ପେସ୍ତା ବାଦାମ Pesta Badam |
பாதாம் பருப்பு | Badam Pappu బాదం పప్పు | Bādam | بادام / baadaam | Badam | |||
काजू Kaju | Cashew | Anacardium occidentale | কাজু বাদাম Kazu Badam |
কাজু বাদাম Kaju Badam |
Kaju | ಗೋಡಂಬಿ (Godambi) | കശുവണ്ടി പരിപ്പ്,കപ്പലണ്ടി പരിപ്പ് (Kashu Andiparippu, Kappalandy Parippu ) | काजू Kāju |
କାଜୁ ବାଦାମ/ଲଙ୍କା ଆମ୍ବ Kaju Badam/ Lanka Amba |
කජු Kaju | முந்திரி பருப்பு (mundiri) | Jeedipappu(జీడిపప్పు)
/Kaaju(కాజు) |
Beeja / Korantu | كاجو / kaaju | Kaju | |
बादाम Badaam | Indian almond | Terminalia catappa | শিলিখা Xilikha |
কাঠ বাদাম Kaṭh Badam |
Badam | ബദാം | Badaam | କାଠ ବାଦାମ Katha Badam |
Prunus amygdales | කොට්ටම්බා Kottamba | Baadam | بادام / baadaam | Badam | |||
मूँगफली Moongphali/ चिनिया बादाम Chiniya Badaam |
Peanut/ Groundnut | Arachis hypogea | বাদাম Badam |
চীনা বাদাম China Badam |
Magfali / Shing | ಕಡಲೆ ಕಾಯಿ / ಶೇಂಗಾ ಬೀಜ / ನೆಲಗಡಲೆ (Kadale Kaayi / Shenga Beeja / Nelagadale) | നിലക്കടല ( Nila Kadala) | शेंगदाणा Shengdāṇā |
ଚିନା ବାଦାମ China Badam |
රට කජු Rata Kaju | வேர்க்கடலை / மணிலா பயறு Kadalai / kachaan kadalai | Verusenagakaya(వేరుశనగకాయ), Palli(పల్లీ) | Nelakadale | مونگ پهلي / moong phalli | Bhuny Tsane | |
पिस्ता Pista | Pistachio | পিস্তা/পেস্তা Pista/ Pesta |
Pista | Pista | पिस्ता Pistā |
ପିସ୍ତା Pista |
පිස්ටා ඇට Pista Ata | Pista Pappu | پسته / pista | |||||||
अखरोट Akharot | Walnut | আখ্ৰোট Akhrůt |
আখরোট Akhroṭ |
Akharot | अक्रोड Akroḍ |
ଅଖରୋଟ୍ Akharot |
Wallnut | Akrootukaya
అక్రోటుకాయ |
أخروت / Akhhroot | |||||||
सुपारी Supārī | Areca nut | Areca catechu | তামোল/ গুৱা Tamůl/ Guwa |
সুপারি Shupari |
Sopari | ಅಡಿಕೆ (Adike) | അടയ്ക്ക (Adakka) | सुपारी Supāri |
ଗୁଆ Guaa |
පුවක් Puvak | பாக்கு (paakku) | Vakka వక్క | bajjai | سپاري / supaari | PopoL | |
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
Legumes
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
मटर Matar | Pea | Pisum sativum | মটৰ Môtôr |
মটর Môṭor |
Vatana | ಹಸಿರು ಬಟಾಣಿ | പട്ടാണി | मटार Maṭār |
ମଟର Matara |
பட்டாணி (pattaani) | బఠాని Batani | matar phalli | ||||
ग्वारफली Gwarphali | Cluster beans | Cyamopsis tetragonolobus | Guvar | ಗೋರಿ ಕಾಯಿ (Gori Kayi) / ಚವಳಿಕಾಯಿ (ChavaLi Kayi) | ബീന്സ്(Beans) | गवार Gavār |
ଗୁଆଁର Guanra |
France Bean/Phaliyaan (plural) | கொத்தவரங்காய் (Kothavarangai) | గోరు/వర౦గ చిక్కుడుకాయ
(Goru/Varanga Chikkudu Kaya) |
gawarphalli/گوار | |||||
बोडा Boda | French beans/ Green beans | Fansi | ಹುರಳಿ ಕಾಯಿ (Hurali Kayi) | പയര്(Payar) | घेवडा/फरसबी ghevḍa/faras bee |
ବିନ୍ Bean |
බෝංචි Bonchi | பீன்ஸ் | పచ్చి బఠాని | beans/بينس | ||||||
लोबिया की फलियाँ | Cowpea | (Alsande) | चवळीची शेंगा Chawlichi shengā |
ଝୁଡ଼ଙ୍ଗ Jhudanga |
అలసందలు/అలచందలు | |||||||||||
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
Flour
Hindi | English | Botanical name | Assamese | Bengpp ali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
मैदा Maida | Refined wheat flour | ময়দা Môyda |
ময়দা Môeda |
મેંદો Mêndo |
ಮೈದಾ ಹಿಟ್ಟು (Maida Hittu) | മൈദാ മാവ് (Maida mavu) | मैदा Maidā |
ମଇଦା Maida |
තිරිඟු පිටි Thiringu piti | மைதா (Maida) | Maida Pindi మైదా పిండి | ميده / maida | ||||
आटा Āṭā | Wheat flour | আটা Ata |
আটা Aṭa |
લોટ Loṭ |
ಗೋಧಿ ಹಿಟ್ಟು (Godhi Hittu) | ഗോതമ്പ് പൊടി (Godambu Podi) | कणीक/पोळीचे पीठ/चपातीचे पीठ Kaṇik/Poḷiche Piṭh/Chapātiche Piṭh |
ଅଟା/ଗହମ ଅଟା Atta / Gahama Atta |
ආට පිටි Ata piti | கோதுமை மாவு (Godhumai Maavu) | Godhuma Pindi గోధుమ పిండి
Godhuma Nooka/Ravva: గోధుమ నూక/రవ్వ (Cracked Wheat Flour) |
گيهو كا آتا/gehun ka aata | ||||
सूजी Sooji | Semolina | চুজি Suzi |
সুজি Shuji |
સોજી soji Ravo | ರವೆ (Rave) | സൂചി sooji | रवा Ravā |
ସୁଜି Suji |
සෙමොලිනා Semolina | ரவை (ravai) | Ravva
రవ్వ |
سوجى/soji | ||||
चावल का आटा Chaaval ka Aatta | Rice flour | চাউলৰ গুড়ি Saulôr Guṛi |
চালের গুঁড়া Chaler Gũṛa |
ચોખાનો લોટ Chokhāno Loṭ |
ಅಕ್ಕಿ ಹಿಟ್ಟು (Akki Hittu) | അരിപ്പൊടി (Ari Podi) | तांदुळाची पिठी Tānduḷāchi Piṭhi |
ଚାଉଳ ଚୂନା Chaula Chuna |
හාල් පිටි Haal piti | அரிசி மாவு (Arisi Maavu) | Biyyam Pindi బియ్యం పిండి
varipindi వరిపిండి nechchu నెచ్చు |
چاول كا آتا/chaval ka aaata | ||||
मक्कई का आटा Makkai kā Āṭā |
Cornflour | મકાઈનો લોટ Makaino Loṭ |
ಮುಸುಕಿನ ಜೋಳದ ಹಿಟ್ಟು (Musukina / Mekke JoLada Hittu) | ചോളപ്പൊടി (Choola Podi) | मक्याचे पीठ Makyāche Piṭh |
ମକା ଅଟା Maka Atta |
ਮੱਕੀ ਦੀ ਰੋਟੀ Makki di Roṭi |
බඩ ඉරිඟු පිටි Bada-Iringu piti | சோள மாவு (Soela Maavu) | Mokka Jonna Pindi మొక్కజొన్న పిండి | مكئ كا آتا/makai ka aata | |||||
जुवार का आटा Juvar ka Aatta | Sorghum flour | বাৰ্লি Barli |
সক্তু Shoktu |
જૂવારનો લોટ Juvārno Loṭ |
ಜೋಳದ ಹಿಟ್ಟು (JoLada Hittu) | Yavam Podi | ज्वारीचे पीठ Jwārichi Piṭh |
ବାର୍ଲି Barli |
வாற் கோதுமை (Vaar Godhumai) | Jonna Pindi జొన్న పిండి | جوار كا آتا | |||||
बाजरे का आटा Baajare ka Aatta | Millet (finger millet) flour | બાજરીનો લોટ Bājrino Loṭ |
Sajje hittu (ಸಜ್ಜೆ ಹಿಟ್ಟು) | കൂവരക് (Koovaraku) | बाजरीचे पीठ Bājriche Piṭh |
ବାଜରା ଅଟା Bajara Atta |
කුරක්කන් පිටි Kurakkan piti | கேழ்வரகு Kezhvaragu | Sajja Pindi(సజ్జ పిండి) | |||||||
बेसन Besan | Gram flour | বেচন Besôn |
বেসন Beshon |
વેસન/ ચણાનો લોટ Vesan/ Chaṇāno Loṭ |
ಕಡಲೆ ಹಿಟ್ಟು (Kadale Hittu) | കടലപ്പൊടി (Kadala Podi) | बेसन (Besan) / हरभऱ्याचे पीठ/डाळीचे पीठ Harbharyāche Piṭh/Ḍāḷiche Piṭh |
ବେସନ Besana |
Besan | කඩල පිටි Kadala Piti | கடலை மாவு (Kadala maavu) | Senaga pindi శనగపిండి | Kadalè podi | بيسن | ||
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
Fruits
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
आम Aam | Mango | Mangifera indica | আম Am |
আম Am |
Keri | ಮಾವಿನ ಕಾಯಿ / ಮಾವಿನ ಹಣ್ಣು (Maavina kaayi(unripe) /Maavina hannu (ripe)) | മാങ്ങാ, മാമ്പഴം (Maanga/ Maambazham) | कैरी/आंबा Kairee/Aambā |
ଆମ୍ବ Amba |
අඹ Amba | மாங்காய்/ மாம்பழம் | మామిడికాయ (unripe) Maamidikaaya మామిడిప౦డు (ripe)
Maamidipandu |
Kukku | Aam | Ambo | |
अमरूद Amrood | Guava | Psidium guajava | মধুৰিআম Modhuriam |
পেয়ারা Peara |
Jamfal | ಸೀಬೆ ಹಣ್ಣು (Seebe hannu) / ಪೇರು ಹಣ್ಣು (Peru hannu) | പേരയ്ക്ക (Perakka / Alakka pazham) | पेरू Peru |
ପିଜୁଳି Pijuli |
පේර Pera | கொய்யா Koyya | జామి కాయ Jaami kaayi (unripe) జామి పండు Jaami pandu (ripe) | Perale | amroud | Per | |
अनन्नास Anannaas | Pineapple | Ananas comosus | আনাৰস Anarôx |
আনারস Anarosh |
Ananas | ಅನನಾಸ್ (Ananas) | കൈതച്ചക്ക (Kaitha chakka) | अननस Ananas |
ସପୁରି Sapuri |
අන්නාසි Annasi | அன்னாசி பழம் Annasipazham / Parangi thalai | అనాస పండు
(Anasa pandu) |
Parengi | anaanas | Anas | |
इमली Imli | Tamarind | Tamarindus indica | তেতেলী Teteli |
তেঁতুল Tetul |
Aambli | ಹುಣಸೆ ಹಣ್ಣು (Hunase Hannu) | വാളന്പുളി (Valanpuli/ Mara Puli) | चिंच Chincha |
ତେନ୍ତୁଳି Tentuli |
Imli | සියඹලා Siyambala | புளி PuLi | చింతపండు(ripe)
Chinta Pandu చింతకాయ(unripe) chintakaya |
Puli | imli | AmTaN |
जंगल जलेबी jungle jalebi or ganga imli | Madras thorn | Pithecellobium dulce | তেতেলী Teteli |
তেঁতুল Tetul |
ગૉરક આંબલી Gorak ambli | ದೊರ ಹುಣಸೆ/ಸೀಮೆ ಹುಣಸೆ/ಇಲಾಚಿ ಕಾಯಿ/ಇಲಾಚ್-ಹುಂಚಿ ಕಾಯಿ dora hunase or seeme hunase or ilaichi kai or ilach-hunchi kai | विलायती चिंच vilayati chincha | ତେନ୍ତୁଳି Tentuli |
Imli | கொடுக்காப்புளி kodukkappuli | సీమ చింత seema chinta | Puli | imli | Chins | ||
काजू फल Kaju Phal | Cashew fruit | Anacardium occidentale | কাজু | काजूबोंड/बोंडू Kajubonḍ/bonḍu |
ଲଙ୍କା ଆମ୍ବ Lanka Amba |
කජු පුහුලං Kadju Puhulan | Mundiri pazham | జీడి పప్పు పండు
(Jeedi Pandu) జీడిమామిడిపండు (Jeedi maamidi pandu) ముంతమామిడిపండు (munta maamidi pandu) |
Kaju | |||||||
केला Kela | Plantain/Banana | Musa acuminata × balbisiana | কল Kôl |
কলা Kôla |
Kela | ಬಾಳೆ ಹಣ್ಣು (Baaley Hannu) | വാഴപ്പഴം ( Vaazha Pazham) | केळं/केळे Keḷa/Keḷe |
କଞ୍ଚା କଦଳୀ Kancha kadali |
කෙසෙල් Kesel | வாழைக்காய் Vazhaikkai | కదళీ ఫలం
(Kadali Phalam) Ripe: అరటిపండు (Arati pandu) Unripe: అరటికాయ (aratikaya) |
Baareda Parndu | kela | KeLen | |
नारियल Nariyal | Coconut | Cocos nucifera | নাৰিকল Narikôl |
ডাব(young)/ নারিকেল (mature) Ḍab/ Narikel |
Nariyel | ತೆಂಗಿನ ಕಾಯಿ (Tengina Kaayi) / Ona Kobbari | നാളികേരം, തേങ്ങ (Nalikeram / Theenga) | नारळ Nāraḷ |
ନଡ଼ିଆ / ଶ୍ରୀଫଳ Nadia / Sriphala |
පොල් Pol | தேங்காய் Thengai | కొబ్బరికాయ / టెంకాయ
(kobbari kaaya Tenkaaya / kobberakaya) |
Tārāyi / Koppara (dry coconut) | ناریل | Naarl | |
गुंज; रत्ती Gunj; Ratti | Jequirity | Abrus precatorius | কুঁচ Kuch |
Gumchi | ಗುಲಗಂಜಿ (Gula-ganji) | കുന്നിക്കുരു (Kunni-kuru) | गुंज Gunj |
ନାଲି କାଇଁଚ Nali Kaincha |
Kundumaniver | గురివింద గింజ
Gurivindha ginja |
Guruguńǰi | goonj | Gurgunjji | |||
लीची Lichee | Litchi, lychee | Litchi chinensis | লেচু/ লিচু Lesu/ Lisu |
লিচু Lichu |
lichee | लिची lichee |
ଲିଚୁ କୋଳି Lichu Koli |
ලයිචිස් lychees | lichi | |||||||
Cjinese | Euphoria longana | আচফল Asphôl |
আঁশফল Ãshphôl |
හිඹුටු Himbutu | ||||||||||||
करोंदा Karonda | Conkerberry | Carissa carandas | করমচা/করঞ্জা Kôromcha/ Kôronja |
करवंद karavanda |
କ୍ଷୀର କୋଳି/ ଦୁଧ କୋଳି Kheera Koli/ Doodh Koli |
karda | వాక్కాయ
Vaagu Kaaya, Vaakkaaya |
karaonda | KarnDa | |||||||
बेर Ber | Indian plum, Jujube | Ziziphus mauritiana/ Ziziphus jujuba | Bogori | বরই/ কুল Kul/Bôroi |
bor | Bari hannu, Yalachi hannu | बोर Bor |
ବର କୋଳି/ଗୟା ବର କୋଳି Bara Koli/Gaya Bara Koli |
Elantha Pazham/elanthai palam | రేగు పండు Regu/regi pandu | beri | Bor | ||||
Carambola | Starfruit | Averrhoa carambola | কামরাঙা/কামরাঙ্গা Kamranga/ Kamrangga |
ಬಿಂಬಳಿ ಹಣ್ಣು (Bimbali Hannu) | କରମଙ୍ଗା Karamanga |
කාමරංකා Kamarangka | Karbonlan | |||||||||
बिलिंबी Bilimbi | Bilimbi | Averrhoa bilimbi | বিলিম্বি Bilimbi |
Bilimbi | බිලිං Biling | Bilimbi Kaayalu | bilam | Bimblan | ||||||||
जामुन Jamun | Jambul / Jamun | Syzygium cumini | জাম Zam |
জাম Jam |
Jambu | ನೇರಳೆ ಹಣ್ಣು (Nerale Hannu) | जांभुळ Jāmbhuḷ |
ଜାମୁ କୋଳି Jamu Koli |
මාදං Maadan | naver pazham | నేరేడు పండు
(Naeraedu pandu) |
جا من | Jamblan | |||
Malabar plum | Syzygium jambos | গোলাপ জাম Golap Jam |
ജാമ്ബയ്ക്ക | ଜାମୁରୋଳ Jamurol |
පිනි ජම්බු Pini Jambu | siru naver pazham | Jaam | |||||||||
Syzygium samarangense | ජම්බු Jambu | |||||||||||||||
Rose apple | জামরুল Jamrul |
Jamba/ Golap Jamu | Jambuneredu Pandu
(జంబునేరేడుపండు) |
jaam / gulabi jaam | Jaamb | |||||||||||
कैथा बेल Kaitha Bel / Kabeet | Wood apple/ Curd Fruit | Limonia acidissima | কৎ বেল Kôt Bel |
Kothu | Belada Hannu | कवठ kavaṭh | କଇଁଥ Kaitha |
දිවුල් Divul | கூவிளம் koovilam | వెలగ ప౦డు (Velaga Pandu) | gorakamli / wood apple | |||||
बेल Bel, Bilva |
Bael, Wood apple | Aegle marmelos | বেল Bêl |
বেল Bel |
ಬೇಲದ ಹಣ್ಣು (Belada Hannu) | കൂവളം Koovalam | बेलफळ Belaphaḷ |
ବେଲ Bela |
බෙලි Beli | கூவிளம் koovilam, வில்வ மரம் Vilva Maram |
మారేడు ప౦డు (Maredu Pandu) | wood apple | ||||
টেপারি Ṭepari |
||||||||||||||||
Mircocos paniculata | Mircocos paniculata | পিছন্দি Pichhondi |
Tooth Koli | |||||||||||||
अमड़ा Amada | Hog plum | Spondias mombin | আমড়া Amṛa |
बोर Bor |
ଆମ୍ବଡ଼ା Ambada |
ඇඹරැල්ල Amberalla | ambada | Ambade | ||||||||
आँवला Aanvala | Indian gooseberry | Phyllanthus emblica | আমলসী Amloxi |
আমলকী Amloki |
ambala | ನೆಲ್ಲಿ ಕಾಯಿ/ ಗುಡ್ದದ ನೆಲ್ಲಿ (Nelli Kaayi) | nellikka (നെല്ലിക്ക) | Āwḷā आवळा |
ଅଁଳା କୋଳି Aanla Koli |
නෙල්ලි Nelli | nellikkai /நெல்லிக்காய் | ఉసిరికాయ Usiri/usuru kaya
నెల్లికాయ nellikaya ||nelli||aamla || AvaLe |
||||
Tari | Toddy palm/ Ice-apple | Borassus flabellifer | তাল Tal |
তাল Tal |
ತಾಟಿನುಂಗು / ಹಣೆ ಬೆಂಡ (Thati Nungu / Hane Benda) | പന നൊന്ഗ് (Pana Nungu) | ताडगोळा Taadgoḷa |
ତାଳ Tala |
තල් Thal | நொங்கு Nungu/ panampalam | Ice Apples:
తాటి ముంజలు (Thaati Munjalu), Palmyra Fruit: తాటికాయ |
taar gola | IrrvoL | |||
खजूर Khajoor | Date (fruit) | Phoenix dactylifera | খেজুৰ Khezur |
খেজুর Khejur |
khajoor | ಖರ್ಜೂರ (Kharjoora) | ഈത്തപഴം Eethapazham / Eendapazham | खजूर Khajur |
ଖଜୁରି Khajuri |
රට ඉඳි Rata Indi | பேரீச்சம் பழம் Pericham pazham | ఖర్జూరపండు/ఖర్జూరం/
పేరీఁత పండు Kharjuramu/ Paereetha pandu Wild/silver date: ఈఁతపండు |
khajoor | Kajoor | ||
अँजीर Anjeer | Fig | Ficus carica | ডুমুর Ḍumur |
Anjeer | ಅಂಜೂರ (Anjoora) | अंजीर Anjir |
ଡିମିରି Dimiri |
දිඹුල් Dimbul | அத்திப் பழம் (atthip palam) | అత్తి పండు
(Atthi pandu) |
anjeer | |||||
अँगूर Angoor | Grape | Vitis vinifera | আঙুৰ Angur |
আঙ্গুর Anggur |
Dhraksh | ದ್ರಾಕ್ಷಿ (Draakshi) | മുന്തിരിങ്ങ, മുന്തിരി (Munthiringa / Munthiri) | द्राक्ष Drāksha |
ଅଙ୍ଗୁର କୋଳି Anguru Koli |
මිදි Midi | திராட்சை dratshai | ద్రాక్ష పండు
Draksha Pandu |
angoor | Drakche | ||
जैतून Jaitoon | Olive | Olea europaea | জলপাই/ জলফাই Zôlpai/ Zôlphai |
জলপাই Jôlpai |
Oleev Kaya | ଅଲିଭ୍ Olive |
රට වෙරළු Rata Veralu | ஆலிவ் olive | zaitoon | |||||||
शहतूत Shahtoot | Mulberry | Shetur | तुती Tutee |
මල්බෙරි Malberi | కంబళిపండు
Kambalipandu |
shehtoot | ||||||||||
कोकम Kokum | Purple mangosteen | Garcinia indica | তিন্দু/তিন্দুক Tindu/ Tinduk |
कोकम | କୋକୁମ Kokum |
මැන්ගුස් Mangus | மங்குசுத்தான் | కోకుమ్
Kokum |
Kokum | Binda | ||||||
मोसम्बी Mosambi/ मुसम्बी Musambi |
Orange, Indian green / Sweet lime | Citrus aurantifolia | নেমুটেঙা Nemutênga |
লেবু Lebu |
Mosambi | ಲಿಂಬೆ ಹಣ್ಣು (Limbe Hannu) | ചെറുനാരങ്ങ (Cheru Naranga / Naranga) | मोसंब Mosamba |
ଲେମ୍ବୁ/କାଗେଜୀ ଲେମ୍ବୁ Lembu/ Kageji Lembu |
දෙහි Dehi | எலுமிச்சை காய் elimichchai kai | బత్తాయి పండు (Baththayi pandu) | Mosami | Mosumbi | ||
संतरा Santara | Orange | Citrus sinensis | কমলা Kômôla |
কমলা Kômla |
ಕಿತ್ತಳೆ ಹಣ್ಣು (Kittale Hannu) | മധുരനാരങ്ങ (Mathura Naranga) | संत्रे Santre |
କମଳା ଲେମ୍ବୁ Kamala Lembu |
දොඩම් Dodam | கமலா நரந்தம் பழம் narantham pazham |
కమలాపండు
Kamalapandu కిచ్చిలిపండు Kichchilipandu |
sangtaraa | Santra | |||
नारंगी Narangi | Tangerine | Citrus tangerina | মালটা Malṭa |
નારંગી Naarangi |
ಮೊಸಂಬಿ ಹಣ್ಣು (Mosambi Hannu) | Kandhia/ Karuna | නාරං Naaran | நரந்தம் பழம் narantham pazaham | నారింజపండు
Naarinja pandu |
naarangi | Mosumbi | |||||
चकोतरा Chakotara | Pomelo | বাতাবি লেবু | ಚಕ್ಕೋತ ಹಣ್ಣು | பப்ளிமாஸ் (bablimaas) |
ప౦పర పనస Pampara panasa | popnees | Torenj | |||||||||
Grapefruit | জাম্বুরা Jambura |
ಚಕೊತ ಹಣ್ಣು (ChakoTa Hannu) | पपनस Papanas |
ବାତାପି Batapi |
ජම්බෝල Jambola | దబ్బ ప౦డు Dabba pandu | sakkare kanchi | grapefruit | ||||||||
चीकू Chikoo | Sapodilla | Manilkara zapota | সপেটা/সফেদা/সবেদা Sôpeṭa/ Sôfeda/ Sôbeda |
Chiku | ಸಪೋಟ ಹಣ್ಣು / ಚಿಕ್ಕು ಹಣ್ಣು (Sapota Hannu / Chikku Hannu) | चिक्कू Chikku |
ସପେଟା Sapeta |
සැපතිල්ලා Saapathilla | சப்போட்டா sapota | సపోటా
Sapota |
cheeku | Chikku | ||||
Pouteria campechiana | රට ලාවලු Rata Lavalu | |||||||||||||||
Chrysophyllum roxburghii | ලාවලු Lavalu | |||||||||||||||
नाशपाती Nashpati | Pear, Asian pear | নাচপতি Naspoti |
নাশপাতি Nashpati |
Naspati | नासपती | ନାସପାତି Nāspati |
පෙයාස් Peyas | பேரி (baerikkai) | పేరి కాయ పండు
Paerik kaya pandu |
naashpati / pear | ||||||
সান্তারা Shantara |
||||||||||||||||
पपीता Papeeta | Papaya | Carica papaya | অমিতা Omita |
পেঁপে Pẽpe |
Papaiya | ಪಪ್ಪಾಯಿ ಹಣ್ಣು / ಹತ್ಯೋಡಲ ಹಣ್ಣು (Pappayi Hannu / hatyODLa haNNU) | Karamooza | पपई Papai |
ଅମୃତଭଣ୍ଡା Amruta Bhanda |
පැපොල් Papol | பப்பாளி | బొప్పన పండు /
బొప్పాయి పండు (Boppna Pandu / Boppayi Pandu) |
gandkayi | pappeeta | Popay | |
तरबूज Tarbooj | Watermelon | তৰমুজ Tormuz |
তরমুজ Tormuj |
કલિંગર Kalingar |
ಕಲ್ಲಂಗಡಿ ಹಣ್ಣು / ಕರಗುಂಜಿ ಹಣ್ಣು (Kallangadi Hannu / Karagunji Hannu) | വതയ്ക്ക, തണ്ണിമത്തന് (Vathakka/ Thanni Mathan) | कलिंगड Kalingaḍ |
ତରଭୁଜ Tarabhuja |
දිය කොමඩු Diya Komadu | தர்பூசணி Dharboos | పుచ్చకాయ
Puchchakaya |
bacchangayi | tarbooz | Kaling | ||
रामफल Ramphal | Custard apple | Annona reticulata | আতা Ata |
Ramaphal | ರಾಮಫಲ (Ramphala) | ആത്തചക്ക (Aatha Chakka) | रामफळ Rāmphaḷ |
ରାମଫଳ Ramaphala |
වැලි අනෝදා /ආතා Vali Anoda/Atha | ராமா பழம் rama pazham | రామ పండు
(raamaa pandu) |
ramphal | ||||
शरीफा Shareefa/ सीताफल Sitaphal |
Sugar apple / Custard apple | Annona squamosa | শরিকা Shorifa |
sitafal | ಸೀತಾಫಲ (Seetaphala) | സീതപ്പഴം (Sitha Pazam) | सिताफळ Sitāphaḷ |
ଆତ/ସୀତାଫଳ Ata/ Sitaphala |
අනෝදා/ආතා Anoda/Atha | சீதாப்பழம் seethaa pazham | సీతా పండు
(Seetha pandu) |
shareefa | seetaPoL | |||
अनार Anaar | Pomegranate | Punica granatum | ডালিম Dalim |
বেদানা/ডালিম Bedana/ Ḍalim |
દાડમ Dāḍam |
ಡಾಳಿಂಬ್ರಿ (DaLimbri) / ದಾಳಿಂಬೆ (Daalimbe) | डाळिंब Ḍāḷimba |
ଡାଳିମ୍ବ/ବେଦନା Dalimba/ Bedana |
දෙළුම් Delum | மாதுளை maadulai | దానిమ్మ ప౦డు
(Dhaanimma pandu) |
anaar | Dalimb | |||
सेब Seb | Apple | Malus domestica | আপেল Apel |
আপেল Apel |
સફરજન Safarjan |
ಸೇಬಿನ ಹಣ್ಣು (Sebina Hannu) | ആപ്പിള് (AaPPil) | सफरचंद Sapharchand |
ସେଓ Seo |
ඇපල් Apal | குமளி / ஆப்பிள் / அரத்திப்பழம் | సీమ రేఁగు కాయ / పండు
Seema regu kaya/Pandu |
seb | Appal | ||
Kharbooja | Cantaloupe, musk melon | Phuti ফুটি | Teti | Kekkarikke Hannu | टरबूज/चिबूड Ṭarbooj/Chibooḍ |
කොමඩු Komadu | Keerini pazham | Karbooja Pandu
(కర్బూజపండు) Kasturi Karbooja Pandu (కస్తూరికర్బూజపండు) |
||||||||
Makkhanphal | Avocado, butter fruit | Persea americana | අලි ගැට පේර Ali Geta Pera | వెన్న ప౦డు Venna Pandu | ||||||||||||
Aaroo | Peach | Prunus persica | ||||||||||||||
Aloo-bukhaara | Plum | Prunus prunus | Jorda Alu জরদালু | Alu | अलूबुखार Alubukhar |
Alpagoda pandu | ||||||||||
Zard-aloo | Apricot | Prunus armeniaca | Aprika আপরিকা | जर्दाळू Jardāḷoo |
jaldarupandu
జల్దరుపండు |
|||||||||||
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
Other
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
सिंघाडा Singhada | Water chestnut | Trapa natans | পানিফল/শিংড়া Paniphôl/ Shingṛa |
Shingoda | शिंगाडा Shingāḍā |
ପାଣି ସିଙ୍ଗେଡ଼ା Pani Singeda |
singhara | |||||||||
Ganna, Sharkara | Sugarcane | Saccharum barberi | Kuhiyar | Aakh আখ | Sheradi | ಖಬ್ಬು (Khabbu) | Karimbu | ऊस Oos |
ଆଖୁ Aakhu |
උක් Uk | கரும்பு (karumbu) | చెఱకు గడ Cheraku/Cheruku Gada | karmbu | Kobu | ||
Hindi | English | Botanical name | Assamese | Bengali | Gujarati | Kannada | Malayalam | Marathi | Oriya | Punjabi | Sinhala | Tamil | Telugu | Tulu | Urdu | Konkani |
See also
- South Asian cuisine
- List of foods