Tanghulu facts for kids
Traditional bingtang hulu (Shanghai, 2008)
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Alternative names | Bingtang hulu |
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Type | Confections |
Place of origin | China |
Region or state | Cities in China |
Main ingredients | Crataegus pinnatifida, sugar syrup |
200 kcal (837 kJ) |
Tanghulu | |||||||||||||||
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Traditional Chinese | 糖葫蘆 | ||||||||||||||
Simplified Chinese | 糖葫芦 | ||||||||||||||
Literal meaning | sugar bottle gourd | ||||||||||||||
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Bingtanghulu | |||||||||||||||
Traditional Chinese | 冰糖葫蘆 | ||||||||||||||
Simplified Chinese | 冰糖葫芦 | ||||||||||||||
Literal meaning | rock sugar bottle gourd | ||||||||||||||
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Tanghulu (/tɑːŋ.hulu/) or Tang hulu (simplified Chinese: 糖葫芦; traditional Chinese: 糖葫蘆; pinyin: táng húlu; literally "sugar calabash"), also called bingtang hulu (simplified Chinese: 冰糖葫芦; traditional Chinese: 冰糖葫蘆; pinyin: bīngtáng húlu; literally "rock-sugar calabash"), is a traditional Northern Chinese snack consisting of several rock sugar-coated fruits of Chinese hawthorn (Crataegus pinnatifida) on a bamboo skewer. It is named for its calabash-like shape. Tanghulu is often mistaken for regular candied fruits; however, it is coated in a hardened sugar syrup. This sweet and sour treat has been made since the Song Dynasty and remains popular throughout northern China.
Chinese hawthorn is the traditional fruit used for the skewering of fruit, but in recent times vendors have also used various other fruits, such as cherry tomatoes, mandarin oranges, strawberries, blueberries, pineapples, kiwifruit, bananas, or grapes. The pits and seeds of the hawthorn are emptied out and are commonly filled with sweet red bean paste before being skewered and dipped.
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See also
In Spanish: Tanghulu para niños