Kibbeling facts for kids
A portion of kibbeling with garlic sauce.
|
|
| Course | Lunch, snack |
|---|---|
| Place of origin | Netherlands |
| Region or state | Northwestern Europe |
| Main ingredients | Battered chunks of fish |
Kibbeling is a Dutch snack consisting of battered chunks of fish, commonly served with a mayonnaise-based garlic sauce or tartar sauce. In the nineteenth century, it denoted the salted waste (the cheeks) of the cod fish, which was an important part of the popular diet. It is a popular dish in the Netherlands.
All content from Kiddle encyclopedia articles (including the article images and facts) can be freely used under Attribution-ShareAlike license, unless stated otherwise. Cite this article:
Kibbeling Facts for Kids. Kiddle Encyclopedia.