Image: Pakhala 01

Size of this preview: 800 × 533 pixels. Other resolutions: 320 × 213 pixels | 3,000 × 2,000 pixels.

Original image ‎(3,000 × 2,000 pixels, file size: 366 KB, MIME type: image/jpeg)

Description: Pakhala is a traditional food from Odisha, India, and is made by adding water to rice and leaving it for a few hours to a day for mild fermentation. In the picture it is garnished with curry leaves, garlic, and chili pepper, and is served along with "File:Badi chura 01badi chura", "Baigana-bilati poda", and "Kadali bhaja".
Title: Pakhala 01
Credit: Own work
Author: Subhashish Panigrahi
Usage Terms: Creative Commons Attribution-Share Alike 4.0
License: CC BY-SA 4.0
License Link: https://creativecommons.org/licenses/by-sa/4.0
Attribution Required?: Yes

Image usage

The following 2 pages link to this image:

All content from Kiddle encyclopedia articles (including the article images and facts) can be freely used under Attribution-ShareAlike license, unless stated otherwise.