Image: Liebig Company Trading Card Ad 01.12.003 front

Description: French trading card for Véritable Extrait de viande Liebig (Real Liebig Meat Extract) depicting Albertus Magnus Image is of one main figure in a laboratory ; the central figure is depicted on one knee in front of a vessel releasing steam; there is a circular inset of Magnus on the right side. Extensive text on verso Front: "EXTRAIT DE VIANDE DE LA Cie LIEBIG / CHEMISTES CELEBRES. / 2) Albertus Magnus, Alchimiste du 13e siècle. / Reproduction interdite / Voir l'explication au verso" EXTRACT OF MEAT CO. LIEBIG / FAMOUS CHEMISTS / 2) Albertus Magnus, Alchemist of the 13th century / Reproduction prohibited / See explanation on reverse Verso: "Remplacer la viande couteuse / par quelque chose d'équivalent est le voeu de toute ménagèrie économe. / Si des denrées meilleur marché doivent effectivement remplacer la / Viande, il est nécessaire de leur adjoindre les elements extractifs / De la viande tels qu'on les trouve, sous la forme la plus pire, dans / L'extrait de Viande Liebig il représente ce qu'il y a de mieux, de / plus précieux dans la viande. Albertus Magnus, alchimiste du 13e siècle. / Albert von Bollstädt (né en 1193 à Laumingen sur la Danube), dit Albertus / Magnus, était très considéré par ses contemporains. Il était très fort en sciences / naturelles et en chimie, à tel point que le people, tout en s'abstenament de le persécuter, / contrairement à la coutume d'alors, le considérait comme un sorcier. C'est lui qui / trouva la première method pour séparer l'or de l'argent et d'autres matières; il / donna des indications précises pour le travail et le façonnage des métaux. Il rassembla / ses connaissances dans 21 volumes qui sont étudiés encore de nos jours." Replacing expensive meat with something equivalent is the wish of every thrifty housewife. If commodities are actually cheaper to replace the meat, it is necessary to add the elements extraction meat as found under the most worst. Liebig Meat Extract represents what is best, most precious in meat. Albertus Magnus, an alchemist of the 13th century. Albert von Bollstadt (born in 1193 to Laumingen on the Danube), [also known as] Albertus Magnus was highly regarded by his contemporaries. He was very strong in Natural [Philosophy] and chemistry, so much so that the people, while refraining from persecuting him [which was] contrary to the custom of the time, considered him a sorcerer. It was he who found the first method for separating gold from silver and other materials; he gave precise instructions for working and shaping of metals. He gathered knowledge in 21 volumes that are still studied today.
Title: Chimistes Celebres French Trading card from Liebig's Extract of Meat Company
Credit: Chemical Heritage Foundation
Author: Unknown
Permission: This file was provided to Wikimedia Commons by the Chemical Heritage Foundation as part of a cooperation project. کوردیی ناوەندی | English | العربية | Français | Italiano | Македонски | Nederlands | Português | +/− This image (or other media file) is in the public domain because its copyright has expired and its author is anonymous. This applies to the European Union and those countries with a copyright term of 70 years after the work was made available to the public and the author never disclosed their identity. Important: Always mention where the image comes from, as far as possible, and make sure the author never claimed authorship. Note: In Germany and possibly other countries, certain anonymous works published before July 1, 1995 are copyrighted until 70 years after the death of the author. See Aktuelle Rechtslage in Deutschland, last paragraph. Please use this template only if the author never claimed authorship or his/her authorship never became public in any other way. If the work is anonymous or pseudonymous (e.g., published only under a corporate or organization's name), use this template for images published more than 70 years ago. For a work made available to the public in the United Kingdom, please use Template:PD-UK-unknown instead.
Usage Terms: Public domain
License: Public domain
Attribution Required?: No