Image: Hangikjöt

Description: Hangikjöt (lit. "hung meat") is Icelandic smoked lamb or mutton, usually boiled and served either hot or cold in slices. As is shown here, it is traditionally served with potatoes in béchamel sauce and green peas.
Title: Hangikjöt
Credit: Flickr: Hangikjöt
Author: Martin Sønderlev Christensen
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