Gukhwa-ppang facts for kids
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| Alternative names | Chrysanthemum bread |
|---|---|
| Place of origin | Korea |
| Associated national cuisine | Korean cuisine |
| Serving temperature | Warm |
| Main ingredients | Wheat flour, red bean paste |
| Similar dishes | Bungeo-ppang |
| Korean name | |
| Hangul |
국화빵
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|---|---|
| Hanja |
菊花-
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| Revised Romanization | gukhwa-ppang |
| McCune–Reischauer | kukhwa-ppang |
| IPA | [ku.kʰwa.p͈aŋ] |
Gukhwa-ppang (Hangul: 국화빵; "chrysanthemum bread") is a flower-shaped pastry stuffed with sweetened red bean paste. It is a warm street food sold throughout Korea. It is grilled in an appliance similar to a waffle iron, but with flower-shaped molds.
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Gukhwa-ppang Facts for Kids. Kiddle Encyclopedia.